Pork Shoulder Roast

Our Pork Shoulder Roast is a richly marbled, full-flavored cut perfect for low-and-slow cooking methods like braising, roasting, or smoking. With its balance of meat and fat, this cut becomes fall-apart tender when cooked properly, making it ideal for pulled pork, carnitas, or hearty roast dinners.

Each roast is expertly trimmed and vacuum-sealed to preserve freshness and flavor. It's a go-to choice for feeding a crowd or preparing make-ahead meals with deep, savory character.

Key Features:

• Well-marbled for juicy, tender results

• Ideal for roasting, braising, or smoking

• Great for pulled pork, carnitas, and stews

• Available bone-in or boneless

• Vacuum-sealed for freshness and convenience

Comfort food starts here — the pork shoulder roast is a slow-cooked classic for any occasion.