T-bone Steak

T-Bone Steak – Bold, Juicy, and the Best of Both Worlds

The T-Bone Steak is a true classic—bringing together two prized cuts in one unforgettable steak. On one side of the bone, you get the rich, beefy flavor of the strip steak; on the other, the buttery tenderness of the filet. It's the perfect choice for steak lovers who want it all.

Hand-cut for quality, our T-bones are thick, juicy, and ready for the grill or cast iron. Whether you’re cooking for a crowd or treating yourself to a steakhouse-worthy dinner at home, this cut delivers every time.

• Includes both strip steak and tenderloin in one iconic cut

• Perfect for grilling, broiling, or pan-searing

• Pasture-raised, hormone & antibiotic-free beef

Big flavor. Beautiful marbling. Pure satisfaction—this is steak done right.